Acadia: Eats, Ice Cream, and slightly Expensive.

Let me first start by saying that in Bar Harbor you aren’t going to eat for less than $50 for two for anything other than breakfast (and even that’s iffy) so budget well. HOWEVER, it is all together WORTH IT.

But before we get all the way to Bar Harbor let me first mention a tiny, unsuspecting BBQ joint just slightly west of Portland, ME. Jon’s is a big-time BBQ connoisseur so whenever and wherever we travel I research some of the top spots. So we headed to this spot called Noble Barbecue. It was undeniably both of our absolutely favorite thing we ate on our entire trip, so much so that we stopped on the way there and back. Their menu is small, but the way the have regular and vegan options and added little touches that make it a unique and flavorful experience.

As we got into Bar Harbor on Thursday and had adventured outside for a bit, I was just searching for anything seafood related. So I was super excited to happen upon the Bar Harbor Lobster Co. I went plane and simple fried pickles to start, some lightly battered fish, and roasted brussel sprouts. Jon tried his first EVER lobster roll and had very mixed feelings, but needless to say I was proud of him for venturing out. It’s a very standard seaside spot, but if you just want casual – worth checking out.

Friday was our big day. The next morning, post 5 hour hike, we went to Great Maine Breakfast, right in the heart of Bar Harbor. After hearing so much about the blueberry situation in Maine we tried to go for their popular Blueberry Pancakes. They had regular and Gluten Free/Dairy Free. We both thoroughly enjoyed our own versions and yes we resisted this spot Saturday morning as well – ha!

After hike #2 for the day we decided it was time for lunch. Irish pubs are a thing all over the place in the northeast so we headed to a spot with a coastal view: Paddy’s Irish Pub. We craved something unique, but on the lighter side. So we stuck with earth bowls and the best part: Crab Cake. This was probably the best crab cake I have had to this date, and I am picky. If you ever go here – just say yes!

The one thing that we were missing so far that is something that is a must at any beachside spot was fried calamari. Some people thing eww, but I am all about it. Since we weren’t looking for anything special we found a walk-in spot called Geddy’s that had all the American seafood eats, and perfectly crafted calamari. But we couldn’t be finished without a spot a classic beach town ice cream shop. We picked a random one called CJs Big Dipper, it was really great ice cream. Nothing mind blowing, but the perfect treat!

Truth me told we went straight back to Great Maine Breakfast Saturday morning after our run at Jordan Pond. No shame, it’s that good, and doesn’t break the bank, ha!

If you have any other recs for the next time we head that way let me know, we love to explore everything!

Later this week will be a post on San Clemente, CA and I cannot wait to share this surprise trip beach town with you.

Happy Monday friends!

Jordan

Boston: Foodies on the Hunt

Along with it’s rich cultural history, Boston is rich in food-ism as well. Although we were a little over seafood after Bar Harbor, like I ever thought that was possible, Boston’s seafoods scene is alive and well. But we wanted more than just great seafood, we wanted a little bit of everything. In all the genre’s we never knew were possible.

Boston has so many neighborhoods and the eats inside them all range from healthy to down and dirty fried fish and chips. So here is just a small taste into the food scene.

First and Foremost, at least for Jon is Dunkin Donuts (kidding kind sorta). Birthed in Massachusetts there is a Dunkin on practically every corner, and with Pumpkin Spice flavors bursting on the scene we indulged in the classic you can find just about anywhere.

Now for the real eats:

Rich History : Union Oyster House

Our first night in Boston was a hustle, but we also were excited to arrive to meet up with our friends for a fun first meal in the historic way. And what better spot than America’s oldest restaurant. It’s not a cheap place to eat, but their menu but seafood and American is substantial and it comes with an epic piece of delicious cornbread that tastes more like cake.

Grab and Go : Boston Public Market

After our dinner our friends took us over to Boston Public Market, similar to Atlanta’s Krog Street, Boston Public Market is a large open space with small stalls for individual vendors. Bagels, donuts, ice cream, noodles, floral shops, nuts, and our favorite: the apple cider booth. We grabbed some mini apple cider donuts for a fun after dinner snack!

Healthy Helping : Sweetgreen

A local chain, think Upbeet in Atlanta, that has bowls of any combination you could dream up. Jon and I got a little over our rich meals and settled for a healthier and lighter lunch choice one day for Atlanta. Nothing super special, but you can find them in several spots and they are quick and easy!

Perfect Vibe : Beehive

In the South End neighborhood, nestled into an unsuspecting building, lies Beehive. On this particular Sunday morning brunch there was jazz on a stage we overlooked. It made for a really great experience, and while not substantial options there was something for everyone and it was perfection.

Burger Joints: Boston Burger Co.

I googled this one, being the burger connoisseur’s that Jon and I think we are. And there were several great options that stood out but why not hit for the most local sounding. This spot is near Fenway Park and there is no shortage of burger options. I stuck with a very traditional mushroom and Swiss turkey burger, while Jon far ventured out with something involving peanut butter, bacon, and everything in between. Good experience, good vibe, excellent fried pickles.

All things Italian : Bricco

Something similar to Manhattan’s Little Italy neighborhood you can find anything and everything Italian right in the middle of the city. From family style Italian, to brick oven pizza, from cannoli’s, to gelato you can literally hit any spot on these couple streets and be completely satisfied.

Brunchin : Tatte Bakery

I am a sucker for brunch so not only did we hit Beehive with its vibe, we hit a local favorite, Tatte. While the coffee wasn’t our favorite, both of our breakfast sandwiches (slightly different) were INCREDIBLE. This is a poppin’ place and the light and open feeling makes you feel completely ready to take on the day.

Sweet Treat : Pressed Juicery

This one is ALL thanks to Courtney, who casually mentioned this place to me. It’s found in the Northeast, and the particular one we went to was in Harvard Square. The have plant based sweet treats, in addition to their pressed juices that you would never suspect weren’t the “real” deal. Their soft serve is made with fruits, nuts, and vegetables and is 100% dairy-free and 110% delicious. PLUS you can mix in whatever you want.

There were several more places we would have LOVED to hit. Including the newer seaport district, but of course there is no way to try everything. We definitely plan to be back when I finally qualify for the Boston Marathon (crossing my fingers for 2021).

Do you have any favorites? Any opinions on the places above? Let me know at jordan@fuelingherforward.com

Until Acadia friends,

Jordan